Valentino Garavani Chez Valentino Cap in Nero & Avorio - Black. Size 58 (also in 59).
Gender
Men
Status
In stock
Details
Valentino Garavani Chez Valentino Cap in Nero & Avorio - Black. Size 58 (also in 59). 100% cotton. Adjustable back strap. Embroidered logo. Ventilating eyelets at top. Brim measures approx in length OS measures approx in circumference. VENT-MA49. 8Y2HDA41FVH. About the designer: Founded in 1960 by Valentino Garavani and Giancarlo Giammetti, Valentino is one of the world’s most iconic fashion houses. Creative Director Pierpaolo Piccioli’s mission is to capture “the essence of the maison” rather than simply revisit the archive. “Working closely with the artisans and with the Italian expertise has been fundamental. It has allowed me to understand and perceive the rules in order to break and rewrite them,” he explains.
Details
Valentino Garavani Chez Valentino Cap in Nero & Avorio - Black. Size 58 (also in 59). 100% cotton. Adjustable back strap. Embroidered logo. Ventilating eyelets at top. Brim measures approx in length OS measures approx in circumference. VENT-MA49. 8Y2HDA41FVH. About the designer: Founded in 1960 by Valentino Garavani and Giancarlo Giammetti, Valentino is one of the world’s most iconic fashion houses. Creative Director Pierpaolo Piccioli’s mission is to capture “the essence of the maison” rather than simply revisit the archive. “Working closely with the artisans and with the Italian expertise has been fundamental. It has allowed me to understand and perceive the rules in order to break and rewrite them,” he explains.
Valentino Garavani Chez Valentino Cap in Nero & Avorio - Black. Size 58 (also in 59). 100% cotton. Adjustable back strap. Embroidered logo. Ventilating eyelets at top. Brim measures approx in length OS measures approx in circumference. VENT-MA49. 8Y2HDA41FVH. About the designer: Founded in 1960 by Valentino Garavani and Giancarlo Giammetti, Valentino is one of the world’s most iconic fashion houses. Creative Director Pierpaolo Piccioli’s mission is to capture “the essence of the maison” rather than simply revisit the archive. “Working closely with the artisans and with the Italian expertise has been fundamental. It has allowed me to understand and perceive the rules in order to break and rewrite them,” he explains.
