Valentino Garavani V Logo Signature 20 Belt in Chocolate Chip - Brown. Size 70 (also in 65, 75, 85, 90, 95).
Gender
Women
Status
In stock
Details
Valentino Garavani V Logo Signature 20 Belt in Chocolate Chip - Brown. Size 70 (also in 65, 75, 85, 90, 95). Calfskin leather. Brushed gold-tone VLogo buckle with push-pin fastening. Reversible. Measures approx 0.75 in H. VENT-WA273. 7W2T0SQ9WZE. About the designer: Founded in 1960 by Valentino Garavani and Giancarlo Giammetti, Valentino is one of the worldâs most iconic fashion houses. Creative Director Pierpaolo Piccioliâs mission is to capture âthe essence of the maisonâ rather than simply revisit the archive. âWorking closely with the artisans and with the Italian expertise has been fundamental. It has allowed me to understand and perceive the rules in order to break and rewrite them,â he explains.
Details
Valentino Garavani V Logo Signature 20 Belt in Chocolate Chip - Brown. Size 70 (also in 65, 75, 85, 90, 95). Calfskin leather. Brushed gold-tone VLogo buckle with push-pin fastening. Reversible. Measures approx 0.75 in H. VENT-WA273. 7W2T0SQ9WZE. About the designer: Founded in 1960 by Valentino Garavani and Giancarlo Giammetti, Valentino is one of the worldâs most iconic fashion houses. Creative Director Pierpaolo Piccioliâs mission is to capture âthe essence of the maisonâ rather than simply revisit the archive. âWorking closely with the artisans and with the Italian expertise has been fundamental. It has allowed me to understand and perceive the rules in order to break and rewrite them,â he explains.
Valentino Garavani V Logo Signature 20 Belt in Chocolate Chip - Brown. Size 70 (also in 65, 75, 85, 90, 95). Calfskin leather. Brushed gold-tone VLogo buckle with push-pin fastening. Reversible. Measures approx 0.75 in H. VENT-WA273. 7W2T0SQ9WZE. About the designer: Founded in 1960 by Valentino Garavani and Giancarlo Giammetti, Valentino is one of the worldâs most iconic fashion houses. Creative Director Pierpaolo Piccioliâs mission is to capture âthe essence of the maisonâ rather than simply revisit the archive. âWorking closely with the artisans and with the Italian expertise has been fundamental. It has allowed me to understand and perceive the rules in order to break and rewrite them,â he explains.
